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Composition, Arrangement & Layout
ਜਪੁ | Jup
ਸੋ ਦਰੁ | So Dar
ਸੋਹਿਲਾ | Sohilaa
ਰਾਗੁ ਸਿਰੀਰਾਗੁ | Raag Siree-Raag
Gurbani (14-53)
Ashtpadiyan (53-71)
Gurbani (71-74)
Pahre (74-78)
Chhant (78-81)
Vanjara (81-82)
Vaar Siri Raag (83-91)
Bhagat Bani (91-93)
ਰਾਗੁ ਮਾਝ | Raag Maajh
Gurbani (94-109)
Ashtpadi (109)
Ashtpadiyan (110-129)
Ashtpadi (129-130)
Ashtpadiyan (130-133)
Bara Maha (133-136)
Din Raen (136-137)
Vaar Maajh Ki (137-150)
ਰਾਗੁ ਗਉੜੀ | Raag Gauree
Gurbani (151-185)
Quartets/Couplets (185-220)
Ashtpadiyan (220-234)
Karhalei (234-235)
Ashtpadiyan (235-242)
Chhant (242-249)
Baavan Akhari (250-262)
Sukhmani (262-296)
Thittee (296-300)
Gauree kii Vaar (300-323)
Gurbani (323-330)
Ashtpadiyan (330-340)
Baavan Akhari (340-343)
Thintteen (343-344)
Vaar Kabir (344-345)
Bhagat Bani (345-346)
ਰਾਗੁ ਆਸਾ | Raag Aasaa
Gurbani (347-348)
Chaupaday (348-364)
Panchpadde (364-365)
Kaafee (365-409)
Aasaavaree (409-411)
Ashtpadiyan (411-432)
Patee (432-435)
Chhant (435-462)
Vaar Aasaa (462-475)
Bhagat Bani (475-488)
ਰਾਗੁ ਗੂਜਰੀ | Raag Goojaree
Gurbani (489-503)
Ashtpadiyan (503-508)
Vaar Gujari (508-517)
Vaar Gujari (517-526)
ਰਾਗੁ ਦੇਵਗੰਧਾਰੀ | Raag Dayv-Gandhaaree
Gurbani (527-536)
ਰਾਗੁ ਬਿਹਾਗੜਾ | Raag Bihaagraa
Gurbani (537-556)
Chhant (538-548)
Vaar Bihaagraa (548-556)
ਰਾਗੁ ਵਡਹੰਸ | Raag Wadhans
Gurbani (557-564)
Ashtpadiyan (564-565)
Chhant (565-575)
Ghoriaan (575-578)
Alaahaniiaa (578-582)
Vaar Wadhans (582-594)
ਰਾਗੁ ਸੋਰਠਿ | Raag Sorath
Gurbani (595-634)
Asatpadhiya (634-642)
Vaar Sorath (642-659)
ਰਾਗੁ ਧਨਾਸਰੀ | Raag Dhanasaree
Gurbani (660-685)
Astpadhiya (685-687)
Chhant (687-691)
Bhagat Bani (691-695)
ਰਾਗੁ ਜੈਤਸਰੀ | Raag Jaitsree
Gurbani (696-703)
Chhant (703-705)
Vaar Jaitsaree (705-710)
Bhagat Bani (710)
ਰਾਗੁ ਟੋਡੀ | Raag Todee
ਰਾਗੁ ਬੈਰਾੜੀ | Raag Bairaaree
ਰਾਗੁ ਤਿਲੰਗ | Raag Tilang
Gurbani (721-727)
Bhagat Bani (727)
ਰਾਗੁ ਸੂਹੀ | Raag Suhi
Gurbani (728-750)
Ashtpadiyan (750-761)
Kaafee (761-762)
Suchajee (762)
Gunvantee (763)
Chhant (763-785)
Vaar Soohee (785-792)
Bhagat Bani (792-794)
ਰਾਗੁ ਬਿਲਾਵਲੁ | Raag Bilaaval
Gurbani (795-831)
Ashtpadiyan (831-838)
Thitteen (838-840)
Vaar Sat (841-843)
Chhant (843-848)
Vaar Bilaaval (849-855)
Bhagat Bani (855-858)
ਰਾਗੁ ਗੋਂਡ | Raag Gond
Gurbani (859-869)
Ashtpadiyan (869)
Bhagat Bani (870-875)
ਰਾਗੁ ਰਾਮਕਲੀ | Raag Ramkalee
Ashtpadiyan (902-916)
Gurbani (876-902)
Anand (917-922)
Sadd (923-924)
Chhant (924-929)
Dakhnee (929-938)
Sidh Gosat (938-946)
Vaar Ramkalee (947-968)
ਰਾਗੁ ਨਟ ਨਾਰਾਇਨ | Raag Nat Narayan
Gurbani (975-980)
Ashtpadiyan (980-983)
ਰਾਗੁ ਮਾਲੀ ਗਉੜਾ | Raag Maalee Gauraa
Gurbani (984-988)
Bhagat Bani (988)
ਰਾਗੁ ਮਾਰੂ | Raag Maaroo
Gurbani (889-1008)
Ashtpadiyan (1008-1014)
Kaafee (1014-1016)
Ashtpadiyan (1016-1019)
Anjulian (1019-1020)
Solhe (1020-1033)
Dakhni (1033-1043)
ਰਾਗੁ ਤੁਖਾਰੀ | Raag Tukhaari
Bara Maha (1107-1110)
Chhant (1110-1117)
ਰਾਗੁ ਕੇਦਾਰਾ | Raag Kedara
Gurbani (1118-1123)
Bhagat Bani (1123-1124)
ਰਾਗੁ ਭੈਰਉ | Raag Bhairo
Gurbani (1125-1152)
Partaal (1153)
Ashtpadiyan (1153-1167)
ਰਾਗੁ ਬਸੰਤੁ | Raag Basant
Gurbani (1168-1187)
Ashtpadiyan (1187-1193)
Vaar Basant (1193-1196)
ਰਾਗੁ ਸਾਰਗ | Raag Saarag
Gurbani (1197-1200)
Partaal (1200-1231)
Ashtpadiyan (1232-1236)
Chhant (1236-1237)
Vaar Saarang (1237-1253)
ਰਾਗੁ ਮਲਾਰ | Raag Malaar
Gurbani (1254-1293)
Partaal (1265-1273)
Ashtpadiyan (1273-1278)
Chhant (1278)
Vaar Malaar (1278-91)
Bhagat Bani (1292-93)
ਰਾਗੁ ਕਾਨੜਾ | Raag Kaanraa
Gurbani (1294-96)
Partaal (1296-1318)
Ashtpadiyan (1308-1312)
Chhant (1312)
Vaar Kaanraa
Bhagat Bani (1318)
ਰਾਗੁ ਕਲਿਆਨ | Raag Kalyaan
Gurbani (1319-23)
Ashtpadiyan (1323-26)
ਰਾਗੁ ਪ੍ਰਭਾਤੀ | Raag Prabhaatee
Gurbani (1327-1341)
Ashtpadiyan (1342-51)
ਰਾਗੁ ਜੈਜਾਵੰਤੀ | Raag Jaijaiwanti
Gurbani (1352-53)
Salok | Gatha | Phunahe | Chaubole | Swayiye
Sehskritee Mahala 1
Sehskritee Mahala 5
Gaathaa Mahala 5
Phunhay Mahala 5
Chaubolae Mahala 5
Shaloks Bhagat Kabir
Shaloks Sheikh Farid
Swaiyyae Mahala 5
Swaiyyae in Praise of Gurus
Shaloks in Addition To Vaars
Shalok Ninth Mehl
Mundavanee Mehl 5
ਰਾਗ ਮਾਲਾ, Raag Maalaa
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Langar - The Free Kitchen - A Simple Overview
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<blockquote data-quote="spnadmin" data-source="post: 106880" data-attributes="member: 35"><p>More history from Wikipedia</p><p></p><p></p><p> <img src="http://upload.wikimedia.org/wikipedia/commons/thumb/c/cd/Langar.jpg/300px-Langar.jpg" alt="" class="fr-fic fr-dii fr-draggable " style="" /> <img src="http://en.wikipedia.org/skins-1.5/common/images/magnify-clip.png" alt="" class="fr-fic fr-dii fr-draggable " style="" /></p><p> Langar service at the Gurdwara at Forum 2004 in Spain</p><p> </p><p> </p><p> <img src="http://upload.wikimedia.org/wikipedia/en/thumb/6/6e/1040_1201.jpg/300px-1040_1201.jpg" alt="" class="fr-fic fr-dii fr-draggable " style="" /> <img src="http://en.wikipedia.org/skins-1.5/common/images/magnify-clip.png" alt="" class="fr-fic fr-dii fr-draggable " style="" /></p><p> Volunteers preparing langar at the Golden Temple in Amritsar, India.</p><p></p><p></p><p> </p><p> </p><p> <strong>Langar</strong> (Punjabi: ਲੰਗਰ) is the term used in the Sikh religion for the free, vegetarian-only food served in a Gurudwara. At the Langar, only vegetarian food is served to ensure that all people, regardless of their dietary restrictions, can eat as equals. Langar is open to Sikhs and non-Sikhs alike.</p><p></p><p> The exception to vegetarian langar is when Nihangs (in India) serve meat[1] on the occasion of Holla Mohalla, and call it Mahaprashad. There are also variation on the Vegetarian Langar, for example at Hazur Sahib[2][3]. Langar is also a common term used across various units in the Indian Army, when referring to a mess[<em>citation needed</em>], especially when there is no building and the food is served in open air (or through temporary arrangements like tents).</p><p></p><p> <strong>History</strong></p><p></p><p> The Sikh Langar or free kitchen was started by the first Sikh Guru, Guru Nanak. It is designed to uphold the principle of equality between all people of the world regardless of religion, caste, colour, creed, age, gender or social status. In addition to the ideals of equality, the tradition of Langar expresses the ethics of sharing, community, inclusiveness and oneness of all humankind. "..the Light of God is in all hearts."[4]</p><p> </p><p> <strong> Etiquette</strong></p><p></p><p> The institution of Guru ka Langar has served the community in many ways. It has ensured the participation of Sikhs in a task of service for mankind, even Sikh children help in serving food to the people (Pangat). Langar also teaches the etiquette of sitting and eating in a community situation, which has played a great part in upholding the virtue of equality of all human beings and provides a welcome, secure and protected sanctuary.</p><p></p><p></p><p> People from all classes of society are welcome at the Gurudwara. Food is normally served twice a day, on every day of the year. Recent reports say some of the largest Sikh community dining halls in Delhi prepare between 50,000 and 70,000 meals per day.[5] Each week one or more families volunteer to provide and prepare the Langar. This is very generous, as there may be several hundred people to feed, and caterers are not allowed. All the preparation, the cooking and the washing-up is also done by voluntary helpers, known as Sewadars.</p><p> </p><p> <strong>Open-air Langars</strong></p><p></p><p> Besides the Langars attachment to gurdwaras, there are improvised open-air Langars during festivals and gurpurbs. These langars are among the best attended community meals anywhere in the world; upwards of 125,000 people may attend a given meal during these langars. Wherever Sikhs are, they have established their Langars. In their prayers, the Sikhs seek from the Almighty the favour: “Loh langar tapde rahin—may the hot plates of the langars remain ever in service.”</p><p></p><p>Source: <a href="http://en.wikipedia.org/wiki/Langar_(Sikhism" target="_blank">http://en.wikipedia.org/wiki/Langar_(Sikhism</a>)</p></blockquote><p></p>
[QUOTE="spnadmin, post: 106880, member: 35"] More history from Wikipedia [IMG]http://upload.wikimedia.org/wikipedia/commons/thumb/c/cd/Langar.jpg/300px-Langar.jpg[/IMG] [IMG]http://en.wikipedia.org/skins-1.5/common/images/magnify-clip.png[/IMG] Langar service at the Gurdwara at Forum 2004 in Spain [IMG]http://upload.wikimedia.org/wikipedia/en/thumb/6/6e/1040_1201.jpg/300px-1040_1201.jpg[/IMG] [IMG]http://en.wikipedia.org/skins-1.5/common/images/magnify-clip.png[/IMG] Volunteers preparing langar at the Golden Temple in Amritsar, India. [B]Langar[/B] (Punjabi: ਲੰਗਰ) is the term used in the Sikh religion for the free, vegetarian-only food served in a Gurudwara. At the Langar, only vegetarian food is served to ensure that all people, regardless of their dietary restrictions, can eat as equals. Langar is open to Sikhs and non-Sikhs alike. The exception to vegetarian langar is when Nihangs (in India) serve meat[1] on the occasion of Holla Mohalla, and call it Mahaprashad. There are also variation on the Vegetarian Langar, for example at Hazur Sahib[2][3]. Langar is also a common term used across various units in the Indian Army, when referring to a mess[[I]citation needed[/I]], especially when there is no building and the food is served in open air (or through temporary arrangements like tents). [B]History[/B] The Sikh Langar or free kitchen was started by the first Sikh Guru, Guru Nanak. It is designed to uphold the principle of equality between all people of the world regardless of religion, caste, colour, creed, age, gender or social status. In addition to the ideals of equality, the tradition of Langar expresses the ethics of sharing, community, inclusiveness and oneness of all humankind. "..the Light of God is in all hearts."[4] [B] Etiquette[/B] The institution of Guru ka Langar has served the community in many ways. It has ensured the participation of Sikhs in a task of service for mankind, even Sikh children help in serving food to the people (Pangat). Langar also teaches the etiquette of sitting and eating in a community situation, which has played a great part in upholding the virtue of equality of all human beings and provides a welcome, secure and protected sanctuary. People from all classes of society are welcome at the Gurudwara. Food is normally served twice a day, on every day of the year. Recent reports say some of the largest Sikh community dining halls in Delhi prepare between 50,000 and 70,000 meals per day.[5] Each week one or more families volunteer to provide and prepare the Langar. This is very generous, as there may be several hundred people to feed, and caterers are not allowed. All the preparation, the cooking and the washing-up is also done by voluntary helpers, known as Sewadars. [B]Open-air Langars[/B] Besides the Langars attachment to gurdwaras, there are improvised open-air Langars during festivals and gurpurbs. These langars are among the best attended community meals anywhere in the world; upwards of 125,000 people may attend a given meal during these langars. Wherever Sikhs are, they have established their Langars. In their prayers, the Sikhs seek from the Almighty the favour: “Loh langar tapde rahin—may the hot plates of the langars remain ever in service.” Source: [url]http://en.wikipedia.org/wiki/Langar_(Sikhism[/url]) [/QUOTE]
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