Who Loves Cooking?

Batman · #1 (**permalink**) 01-Feb-2012, 03:43 AM

How many of you Sikhs out there enjoy cooking? I know I sure do.

I propose this thread as a place not to discuss the ethics of our respective diets, but to share recipes we enjoy and recall delightful meals that we've recently enjoyed.
Reference:: Sikh Philosophy Network http://www.sikhphilosophy.net/business-and-lifestyle/37970-who-loves-cooking.html
Reference:: Sikh Philosophy Network http://www.sikhphilosophy.net/showthread.php?t=37970

Please feel free to share your love of food with us!

Thanks,
B-man
*

harry haller · #2 (**permalink**) 01-Feb-2012, 14:28 PM

Pork Belly

Take one Pork Belly, score it deep, not criss cross, but like slices, then give it a good rub with sea salt flakes and squeeze half a lemon over it. chop up some garlic and ginger and stuff it where you have made deep scores, stick it in on a high heat, 200, keep basting it, after the skin has crackled up, lower the heat to 170, serve with french bread and unsalted french butter, make sure you cook it when everyone is asleep, so you can eat it all yourself!, however if you have dogs, be aware that they will probably come down for a piece of the action, followed by your wife, who wants to know why you are cooking at 3am.
Reference:: Sikh Philosophy Network http://www.sikhphilosophy.net/showthread.php?t=37970
Reference:: Sikh Philosophy Network http://www.sikhphilosophy.net/showthread.php?t=37970

Believe me, when you have that first bit of pork with crackling, it explodes in your mouth, best eaten whilst eating Viz magazine or Private Eye!

Gyani Jarnail Singh · #3 (**permalink**) 02-Feb-2012, 12:52 PM

I do too. I even volunteered a Year at Home Scinece teaching in a secondary school..ha ha...loved it....all Girls students in an all girls school with all lady teachers...i was the only male and a SINGH with FLOWING BEARD..the Girls loved me too..although my cooking wasnt that great..LOL.........

linzer · #4 (**permalink**) 03-Feb-2012, 00:39 AM

I like it so much I became a chef.
Here's one that's super easy and great tasting.
cut in 1.5 in cubes
3 beets
3 potatoes
3 carrots
3 turnips
1 lrg onion
1/2 kilo brussel sprouts (cut in half)
toss eveything with 1/4 cup olive oil. sprinkle with about a teaspoon of each sage, thyme, oregano, black pepper,and salt
add 1 cup water.
Reference:: Sikh Philosophy Network http://www.sikhphilosophy.net/showthread.php?t=37970
If you eat meat add about 1/2 kilo of pork loin cut in cubes.
Reference:: Sikh Philosophy Network http://www.sikhphilosophy.net/showthread.php?t=37970
bake covered for about 2 hours at 200 c

Luckysingh · #5 (**permalink**) 09-Feb-2012, 15:09 PM

The kings sandwich from Memphis

This is a recipe for the peanut butter banana sandwich, which to me never sounded too appealing until I was in Memphis, Tennesse and thought I'll give it a try!! I soon realised what all the talk was about, and love to have this now as a quick treat.

2 slices of white bread
2 tablespoons of butter
1 ripe banana
3 tablspoons of peanut butter

Slightly toast both slices of bread (very slight)
Spread the peanut butter over both slices evenly.
Slice the banana into small slices and place these evenly on one piece on top of the peanut butter.
Close the sandwich, gently pressing both slices together.
Heat the butter until its melting and sizzling in a frying pan.
Add the sandwich and cook for 2 minutes turning it over once until golden brown.

Slice diagonally and serve or enjoy while hot

Reference:: Sikh Philosophy Network http://www.sikhphilosophy.net/showthread.php?t=37970
..........a healthier version can be made by grilling instead of frying but it is not the real deal! This is how the King had intended it be eaten.

Reference:: Sikh Philosophy Network http://www.sikhphilosophy.net/showthread.php?t=37970
Enjoy

findingmyway · #6 (**permalink**) 08-May-2012, 02:25 AM

Great recipes that work on www.taste.com.au

Navdeep88 · #7 (**permalink**) 08-May-2012, 04:33 AM

I Love the Recipes on here: http://www.vegetariantimes.com/ & the Magazine itself! Mmmm... pita bread pizza is pretty good, you take whole wheat pita lightly cover it w/ vegetable oil on both sides. Throw some pizza sauce on there, vegetables (everything from Brocolli to Spinach) & you're good to Go! Easy, portable, & Delicious.
Reference:: Sikh Philosophy Network http://www.sikhphilosophy.net/showthread.php?t=37970

Heck, if you have a grill, you can grill up alll the Vegetables you want on there, & enjoy them All Summer Long. Grilled Zuchini, Corn, Green Peppers. Awesome Veggie Burgers too: http://www.yvesveggie.com/products/burgers.php